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Walking Tours in Spain 
Our philosophy is simple - to get out of the cities and into the countryside where you can discover the charm and beauty of the Spanish regions such as Andalusia, Pays-Basque, Ainhoa, Santiago de Compostela, the Pyrenees and the Balearic Islands. Walking with a small, like minded group is the best way to explore them. It is important to have time to "smell the roses", not to rush through but to soak up the atmosphere. We are great believers that the journey is what matters, not the destination! All our holidays in Spain are guided - we are not there to overload you with facts and figures but discreetly share with you the wonderful places we have discovered during our "journey".
Guided Walking holidays in Spain |
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A Journey back in Time
Walking Tour in Portugal and Spain, Douro Valley, Algarve and Andalusia |
April |
18 days |
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The Pilgrim's Way
Pays-Basque, Ainhoa, Santiago de Compostela |
May |
14 days |
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Jewels of the Balearic Islands
Mallorca and Menorca |
June |
14 days |
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Discover the Pyrenees
From the Mediterranean to the Atlantic |
July |
14 days |
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About gourmet food and wine in Spain
Spain is renowned for its delectable cuisine and fine wines, with a rich history of gastronomy that dates back centuries. Some of the most famous Spanish dishes include paella, tortilla española, gazpacho, and chorizo, which are enjoyed all over the world. In addition to the savory dishes, Spain is also home to a wide variety of sweet pastries and desserts, such as churros, flan, and turron. Spain is also one of the world's top wine producers, with a long history of winemaking that dates back to ancient times. Some of the most famous Spanish wines include Rioja, Priorat, Rias Baixas, and Cava. These wines are made from a variety of grapes, including Tempranillo, Garnacha, and Albariño, and are known for their rich and complex flavors. One of the best ways to experience the gourmet food and fine wine of Spain is to visit one of its many Michelin-starred restaurants. These restaurants are known for their exquisite menus and use of local, seasonal ingredients. Some of the most famous Michelin-starred restaurants in Spain include El Celler de Can Roca in Girona, Arzak in San Sebastian, and DiverXO in Madrid. In addition to the high-end dining options, Spain is also home to many tapas bars, where small plates of savory dishes and local wines can be enjoyed in a more casual atmosphere. These bars offer a wide range of flavors and styles, making them an excellent way to experience the diverse cuisine of Spain. |
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